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and conduct our own
field studies on all products before they are officially released.
At Premier Nutrition, we are focused on "maximizing your animal’s
genetic potential with science based nutrition". We don’t sell
someone’s name, we only offer technically advanced products that are
formulated to optimize genetic potential.
All this
scientific know-how is here in Premier’s new formula FRESH
AIRe. FRESH AIRe
offers a simple solution to help your show goats and lambs stay
healthy and breathe right, no matter what type of stress you place
on them. Working with our manufacturing partner, we’ve searched
and found the highest quality ingredients available and combined
them into one precise formula. This is where our extensive research
and scientists come into play. Premier Nutrition makes sure you have
the right amount of everything from proteins, carbohydrates, wheat
germ products, Glutamic acid, Omega fatty acids, Vitamin E,
Magnesium, Potassium, Aspartic acid, and powerful digestive aids to
help get the most out of your show goat or lamb project.
The first part of the FRESH AIRe formula centers
around Wheat Germ Technology. Wheat germ products have
received much attention over the past year due to their potential
ability to help animals better utilize oxygen by aiding in the
overall respiratory system’s health. Clinical studies have
suggested the natural compounds in wheat germ products can
potentially help in oxygen utilization during exercise and also aid
in the glycogen storage in your animal’s muscles.
To further combat
stress we’ve added three additional key ingredients. Clinical
research demonstrates when these three are added together in
specific amounts, they get into the blood and travel to the cells of
the body where the nutrients penetrate the cell wall and enter
directly into the cell’s energy cycle. Two of these products are
minerals, Potassium and Magnesium, and one is an amino
acid, Aspartic acid. Their metabolic functions are listed
below:
Magnesium
– Most of the magnesium contained in the body is located in muscle
and soft tissue, 1% is in extra cellular fluids, and the remainder
in the skeleton. Magnesium is essential for all biosynthetic
processes including carbohydrate use, energy -dependent membrane
transport processes, and the transmission of genetic code. More than
300 enzymes (of a total 1,500) are known to be activated by
magnesium.
Potassium
– is the principal intracellular cation with a concentration
inside the cell 30 times more than in the extra cellular water. This
small extra cellular quantity is very important to the transmission
of nerve impulses, and the control of skeletal muscle contraction.
Aspartic Acid
– this is a non-essential amino acid synthesized in the body from
the amino acid glutamate and vitamin B6 as a cofactor. It
has an important function in the urea cycle (the body’s method of
ammonia release). Aspartic acid can also enter the energy producing
TCA cycle. Research has demonstrated that aspartic acid can
potentially stimulate the immune system and may protect against free
radical formation. Wheat germ products are known to contain high
levels of aspartic acid.
FRESH
AIRe is the first product
to offer these three ingredients in such a combination to the
livestock show industry.
Another key amino
acid included in FRESH AIRe is L-Glutamine.
It is the most abundant amino acid in an animal’s body.
L-Glutamine has been used in hospitals for years to speed recovery
and maintain muscle mass in cases of medical distress, and has been
recently embraced as a supplement for athletic animals. Because the
animals muscle cells suck up so much glutamine, FRESH
AIRe has been fortified with the highest quality of
L-Glutamine (human grade material) possible to help your animals
improve their glutamine muscle reserves. As a result, research has
demonstrated that water and glycogen stores are often enhanced,
potentially producing what some call a "cell-volumizing"
effect.
Based on
L-Glutamine’s metabolic role, the best time to offer it to any
animal is when the animal’s body is particularly hard-hit or
stressed, which is why FRESH AIRe
was designed. Examples are after exercising an animal, hauling,
holding, during extreme temperature changes, and/or any other times
of distress.
Another key
ingredient in FRESH AIRe is Vitamin
E. The benefits of Vitamin E have been greatly emphasized due to
its critical role in many biological functions. Vitamin E is known
to provide the first line of defense in protecting the integrity of
body organs, tissues, and cell membranes from damage caused by
biological oxidations (STRESS). In other words, Vitamin E acts as a
free radical scavenger by preventing highly unstable free radicals
from attacking the polyunsaturated fatty acids of cell membranes.
This helps allow the animals to stay healthy and clicking on all
cylinders including maintaining or supporting muscle mass growth.
Additionally, we only use the Natural d-alpha-tocopherol in FRESH
AIRe since research has demonstrated its bioavailability
(available for use by the animals body) to be approximately 2:1 when
compared to synthetic vitamin E.
FRESH AIRE also
contains Brewer’s yeast, known as saccharomyces cerevisiae.
Brewer’s yeast provides a ready, dependable, and natural food
source of high quality proteins, mineral and vitamins. Brewer’s
yeast is one of the best natural sources of B vitamins (including
Thiamine, Roboflavin, Niacin, Pyridoxine, Pantothenic Acid, Biotin,
Choline, Inositol, Folic Acid, and Paraminobenzoic Acid). Each
apparently fulfills a vital function in the body, but all work as
co-enzymes involved in energy production by converting carbohydrates
into glucose to supply the body’s cells with energy
Premier doesn’t
stop here. We also have included a natural source of key Omega
fatty acids. Omega fatty acids (omega 3 and 6’s) are somewhat
new to the animal nutrition world. They are widely used in pet foods
but are relatively expensive to use in everyday animal production
diets. In our opinion (which is based on scientific research), they
are too good to be without. In typical cases these fatty acids are
what we call essential fatty acids. One of their main roles is as a
structural component of all cell membranes. Research also links EFA’s
to improving the action of insulin, and enhancing the oxygen use and
energy transformation required to optimize performance. Top
nutritionists agree Omega Fatty acids may be anabolic,
anti-catabolic, anti-inflammatory, and good for the general health
of your show animal.
Rounding out this
unique anti-catabolic formula is an ingredient to help support the
general health of the animals gut. Premier Nutrition has fortified FRESH
AIRe with Poly and Oligosaccharides and Probiotic.
Several years of large scale studies in Europe, testing a new
product called Fructo-oligosaccharides (FOS), has shown FOS to
potentially reduce the incidence and severity of intestinal
disorders. This particularly comes in handy when stressing your
animals, which is when you tend to see an increase in intestinal
disorders such as scouring.
As you can see, FRESH
AIRe is not just another product on the market to help
the animal breathe better. FRESH AIRe
contains numerous scientifically proven ingredients to help animals
feel better, thus, maximizing their genetic potential. All of this
is offered in one highly palatable product that is cost effective.
It’s what you have come to expect from Premier Nutrition.
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